Connecting Students with Food and Health
See what takes root when students connect with food.
Nutrition Education Materials
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Wellness Workshops
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Pilot Project Support
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Nutrition Education Materials ✳︎ Wellness Workshops ✳︎ Pilot Project Support ✳︎
Challenges We See & How We Grow Solutions Together
The Challenge
Nutrition education takes time, expertise, and resources most programs don't have on hand. Between daily operations, academic standards, and everything else on your plate, building food and health lessons from scratch isn't always realistic. And finding information you can trust online is its own challenge.
How Growing Good Supports Educators
I create the content and can lead the sessions for you. You get nutrition education that sparks curiosity within your students, inspiring them to engage with food beyond the classroom. The support is designed to fit your needs, your schedule, and your program.
Ways We Partner with Educators
Nutrition Education Materials
Custom lesson plans, materials, and take home resources tailored to your program goals and academic standards.
Wellness Workshops
Live, hands on sessions that bring nutrition education to life, led by me or set up for your team to run.
Pilot Project Support
(Coming Soon!)
Support for testing and rolling out new nutrition education activities in a way that fits your program and your pace.
What Starts to Grow
While each education setting is different, here is what educators and their students can rely on:
Students connect food with their health.
Students become curious about food beyond the classroom.
Educators integrate standards aligned nutrition lessons.
Educators confidently teach current, dietitian vetted science.
Proven Impact in Schools
7th Largest School District in the Nation
I led nutrition education across one of the largest school districts in the country, reaching more than 224,000 students across hundreds of schools.
Lessons That Stick
Ask students what they learned and they'll tell you. Small sips not big gulps. Why they're eating what's on their plate. The information stays with them because the experience does too.
Creating New Food Memories
A student at lunch told me he had never tried beans before. After moving on to the next table, I felt a tap on my shoulder. He looked at me and said "I tried the beans. They were good," and I knew I had made my difference for the day.
Ready to Partner with Growing Good?
If you're a school administrator, teacher, or organization interested in bringing practical nutrition education to your program, I’d love to hear from you.
Whether you want to start with lesson materials, wellness workshops, a pilot project, or something custom, I’ll work with you to find the best approach for your team and students.